Richard's Food for Thought

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Food for Thought

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May 20, 2026 Food for Thought

On the Art of Saying Goodbye

On the Art of Saying Goodbye

Some farewells are practiced rituals, others catch us unprepared—all teach us something about letting go.

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May 3, 2026 Food for Thought

On Gratitude and the Ordinary

On Gratitude and the Ordinary

Gratitude is easy for the extraordinary. The harder practice is noticing what's worth being grateful for in an ordinary week.

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January 4, 2026 Food for Thought

On Silence and What It Teaches

On Silence and What It Teaches

We live in an age that has declared war on silence. I've been thinking about what we lose in that war.

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September 22, 2025 Food for Thought

On Asking Better Questions

On Asking Better Questions

The quality of your questions shapes the quality of your thinking. Most of us never examine the questions we're asking.

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July 6, 2025 Food for Thought

On the Underrated Virtue of Changing Your Mind

On the Underrated Virtue of Changing Your Mind

We tend to treat changing your mind as a sign of weakness. I've come to think the opposite is often true.

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February 8, 2025 Food for Thought

On Patience, Which Is Not What I Thought It Was

On Patience, Which Is Not What I Thought It Was

I used to think patience was a kind of waiting. I've come to believe it's something closer to attention — a refusal to look away from what is difficult.

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